$4.99 Garden Medley Pasty $4.19 Potato, broccoli, carrot with a hint of cheddar. I had only tried Muldoons in Munising a couple years ago and one restaurant in Mackinaw (that i cant recall the name). These days, you can find pasties stuffed with all sorts of different fillings and paired with condiments on the side Yoopers (natives of the Upper Peninsula) generally prefer ketchup, though some kick it up with hot sauce. Our family have enjoyed those pasties for a few generations. OK, folks. (906) 228-5310. Sure would love to meet you in person. Wrap and keep the other 5 pieces chilled in the fridge while you're working on one at a time. I don't ship, but my customers that ship themselves always ship frozen in dry ice. Jean Kay bakery is closing after 47 years By Tristen Kendrick Published: Sep. 13, 2022 at 3:23 PM PDT MARQUETTE, Mich. (WLUC) - Jean Kay's Pasties and Sub Shop established itself as a. Jacks Fresh Market in Manistique was fantastic followed by Jeans in Marquette. Join for free! This may be the most flimsy pasty Ive had. cnwoodlore@gmail.com Carol, Lehtos is still my favorite spot overall, for a variety of reasons. Originally envisioned and taught independently in the Fall of 2012 by Joan Ostrove and focused entirely on the U.S., Anastasia Kayiatos's arrival in the Department of German and Russian Studies at Macalester College afforded us an opportunity for collaboration and co-instruction that we found invigorating, compelling, and transformative. We look forward to trying more on our next trip to the UP! It made me laugh when I read the same words and feelings in your review. Either its not in these pasties or there isnt enough. Check out Food Networks gallery of top spots serving pasties worth pocketing. Thanks for the story! Jean Kay's Pasties & Subs, Marquette Heidi H./Yelp Prepared with suet, or beef fat, these pasties are quite durable, with a flaky crust. I didnt know they sold sandwiches and was kind of disappointed because of that, but after reading the story, I can forgive them. You will hardly forget delicious absinthe that you can try. Articles, Recipes, Nutrition & Info; Cyrus Ramsey. I care about taste. Awesome, I agree. In the old days, they did slice the ingredients; however, in the interests of uniformity there evolved a finer dicing of the interior ingredients. For updates on upcoming episodes, pictures of Misha being Misha and behind the scenes content follow us on social platforms and subcribe to our newsletter here. I took the Steak with Rutabaga pasty out of the bag for my usual picture, and my hands were filled with grease. On one side, you can see the dough rollers through the window and the other side is the front-of-house. Because of the mush, it was hard to tell exactly how much meat there was. Read their story and thats all you need to know to support this shop. So Brian bought the business back and returned to making Upper Peninsula pasties the traditional way. But the pasty-making part of the operation is big. But Lehto,s really stood out. For more information on Crossroads Restaurant and Lounge, visit the, The crust is thin, flaky, and filled with a robust, moist, and tasty blend of beef and pork. Alternatively, you may use, There are newer reviews for Jean Kay's Pasties. She decided they should make pasties. Having spent a significant amount of time in the Marquette area, I STRONGLY suggest you make a stop at Lawrys Pasty Shop. In fact, when they were ready to munch, they placed the pasty on a shovel and held it over a candle to heat it right up. Serena Maria Daniels is an award-winning freelance journalist in Detroit, by way of Chicago, by way of the West Coast. There's no competition: These are the dishes that count. Available varieties include steak, veggie with cheese, and mini pasties that make wonderful hors d'oeuvre. The ones made here are a pound and filled with both pork and beef. College kids just dont care about that kind of thing. I have never missed more than one year since then and Im about to turn 79! Thats quite the memory and nostalgia definitely plays a part. And so, the Marquette location was created by the original owners, so the Jean Kays name would use the real recipe, the one their grandma used to make. Keep in mind, this pasty place is seasonal so call or visit the Hiawatha Pasty, Prepared with suet, or beef fat, these pasties are quite durable, with a flaky crust. Calories per serving of Vegetable Pasties 215 calories of Butter, salted, (30 grams) 209 calories of Plain white flour (UK), (60 g) 43 calories of Butter, salted, (6 grams) 40 calories of Cheddar Cheese, (10 grams) 34 calories of Co op farms British White Potatos (3 spuds = 360g), (45 gram) As one of five children I grew up with foods such as kreplach and pasties, cooking that she had brought from Ishpeming and Negaunee. Sweeeet song. Nobody will know they didn't just come out of the deep fryer. Most of that desire comes from what was inside. They also have seven grandchildren. Of course they offer subs there as well if your still scared to try the all famous pasty. The Shop: 3 (out of 3) I think only three people work there. Home / Places / Jean Kay's Pasties. IRON MOUNTAIN Dont worry, nothing is changing about Jean Kays Pasties shop except the owners. Owner Brian Harsch. $ American Hours: 7AM - 5:30PM 204 E B St, Iron Mountain (906) 774-0430 Menu Ratings Google 4.7 Tripadvisor 4.5 Take-Out/Delivery Options no delivery take-out Tips masks required staff wears masks However, the original owner wanted back in and the new Iron Mountain owners werent ready to sell. Yes! Helpful (0) Flag Details Phone: (906) 774-0430 Address: 204 E B St, Iron Mountain, MI 49801 The consistency (and quality) of the crust continues to be a focus of todays pasty makers, such as Brian Harsch, owner of Jean Kays Pasties in Marquette, Michigan. This original pasty featured a filling of beef, potatoes and rutabagas, which was simply seasoned with salt and pepper, then sealed inside a thick pastry crust that was crimped before baking. I have a strong opinion on Lehtos. Yes, there are a lot of restaurants along US-2 that serve gravy, which is too bad! So when I went to review my favorite pasty shop before The Pasty Guy became a thing, I expected Lehtos Pasties to get full points. Lehtos succeeds. 1 cups all-purpose flour teaspoon salt cup shortening cup cold water FILLING: pound boneless beef sirloin, cubed 1 medium onion, sliced 2 medium potatoes, peeled and thinly sliced 1 teaspoon dried parsley salt and ground black pepper to taste cup water, or as needed Directions You will enjoy the helpful and friendly staff and you can't go wrong with anything on the menu. But. The chef at Cadence in New York City revealed her secret ingredients and gave us the recipe. My Mother spoke Finnish with Mrs. Lehto while she was packing up our purchase. Overall a good pasty though! Along with the potatoes was an overload of salt, which was the main reason the inside stuffing overpowered the crust most of the way. But the pasty-making part of the operation is big. Jean Kay's Pasties is open Mon, Tue, Wed, Thu, Fri, Sat. The business grew out of a small bakery that opened in 1970s with Jean Kay Harsch, who started selling pasties "just like Grandma use to make" out of her bakery. Theyre right across from Sheplers, and expanded their menu a bit. You can taste the crust in every bite, sure, but often, you want more of it. The business grew out of a small bakery that opened in 1970s with Jean Kay Harsch, who started selling pasties just like Grandma use to make out of her bakery. Jean Kay's Pasties. On average, about 250 pounds of potatoes are prepared each day. I had to order more. snoopy's breed codycross is it bad to eat an unripe nectarine amigos crisp meat burrito recipe. Love's Old Sweet Song Comes lo-ove's old .--It's a kind of a tour, don't you see, Mr Bloom said thoughtfully. Crust is We were in town for a wedding and upon arrival were too tired to eat out, so we just wanted something to bring back to the cabin. (At) a minimal, we keep 1200 pasties on hand at all times, he says. If you can't make it to the Upper Peninsula, pasties can be ordered for delivery until Dec. 12. To me, Lehtos are the best, not only because they are what I grew up with, but also because of the sliced meat and veggies. Don't let them start getting darker brown, this will dry out the pasty. Cheers. We would eat them at the Cut River Bridge. Thanks! As for those that want gravy or ketchup, have a different pasty. Lolol. That is the crux in a good pasty, he says. To learn more, visit the Lehto's Pasties. Jean Obrien 2022-12-23 Gluten free pie crust no food processor You're going to love this easy gluten free pie crust , which can be made with either Cup 4 Cup gluten-free, With the right technique, making pie dough (either regular or gluten-free) is easier than any cake or Crust: 4.5 (out of 5) A pasty WITHOUT rutabaga? You have to let them cool to toughen up a bit, he explains. Maybe it was the batch that day or maybe it was humid outside because even in my picture it doesnt look like a flimsy pasty. Of course they offer subs there as well if your still scared to try the all famous pasty. Pie may be the MVP of the dessert table, but these savory recipes prove that it can be the star of breakfast or dinner too. Tena and Dean Anderson of Iron Mountain recently purchased the store at 204 E. B St. in Iron Mountain, but Tena Anderson said everything will stay exactly the same. Make sure to check out the pasty trails if youre looking for a route to take or other things to do! Both excellent! until you have tried one. Where can I find the best food in Michigan? This is mostly visible in the picture. Ingredient Specific Calorie Information From Our Recipes: Calories In CORNISH PASTY Calories: 499, Fat: 27g, Carbs: 43g, Protein: 22g, Fiber: 5g Calories In Pasty casserole Calories: 236, Fat: 10g, Carbs: 15g, Protein: 20g, Fiber: 3g Calories In Mini Cornish pasty Calories: 131, Fat: 6g, Carbs: 14g, Protein: 5g, Fiber: 1g Id love to try one. His pasties are USDA certified. Glad I could help. Its huge and worth their $10 price. To learn more, visit the, Toni's utilizes rutabaga (not carrots) and potatoes, in addition to big hunks of beef and the essence of sweet onions, making for a hearty, savory filling. Calorie Goal 1280 Cal 720/2000Cal left Fitness Goals: Heart Healthy Fat 42 g 25/67g left Sodium 2300 mg --/2300mg left Traditional means that he makes them with steak (not burger meat) and suet (not lard). Pasty Presentation: 2.5 (out of 5) Maybe the most disappointing thing Maybe its just because thats where we always went. Owner Brian is retiring at the end of the year, giving customers a few more months to get their pasty fix before the doors close for good. Thank you! Unlike most shops, Lehtos slices everything: potatoes, veggies, meat, everything. Nice and juicy pasties made with real steak. Its nice to hear that we are keeping the Cornish pasty alive, I really enjoyed talking to you and your husband about Cornwall! Our operations chief mentions EXACTLY what you say although he does enjoy Lehtos, he finds the insides mushy (his words). more, You seem to have JavaScript disabled. Nice and juicy pasties made with real steak. This is the one thing you have to get when visiting the island. At Jean Kay's Pasties & Subs in Marquette, the Mining Journal's 2016 "Reader's Choice" winner for Best Pasty, making pasties isn't just a job, it's a passion. The business now also carries veggie, chicken and fruit pasties that must be ordered in advance unless purchased on their scheduled day: fruit on Tuesday, veggie on Wednesday, chicken on Thursday. Thank you so much for the great review Christine and I'm so happy you enjoyed them. You can taste the crust in every bite, sure, but often, you want more of it. Lehtos opened a second location in town here in St Ignace. : 2 (out of 2), Im 66 years old John Letho worked on the boats with my grandfather I have been eating Letho Pasties since I was old enough to eat real food and other than my moms fried Chicken nothing compares to Lethos pasties. Not suppose to have anything. At Jean Kays Pasties & Subs in Marquette, the Mining Journals 2016 Readers Choice winner for Best Pasty, making pasties isnt just a job, its a passion. With that question, I shouldve known what Id be in for. Jean Kay's Pasties, Marquette: See 341 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 99 restaurants in Marquette. They seem,,,by the comments to be awfully ,,controversial? A lot of different people came in saying, Dont you dare change the recipe and we didnt, she said. So whats the Lehtos secret recipe? If you prefer to eat at an iconic spot thats been around since the 1950s, head to Dons Drive-In located in Traverse City. This place is the ONLY rightful place to go for the perfect pasty. As Jean Kays Sweet Shop, it made a specialty of donuts. Would I come back for Pasties? The cake style, which originates from Spain, is known for its burnt top and ultra-creamy center. The USE TO be the best party in the UP. Jean Kay Pasties I would say these are the best pasties in town. If you like pizza then youll love Detroit-style pizza which is rectangular-shaped and has some delicious crust thats both crispy and chewy, sauce, and cheese sure to make your mouth water. The pasty is a tried and true family recipe, owners mother, Jean Kay. Owner Brian Harsch has been in the pasty business for over 40 years, and his team makes literally hundreds of pasties a day. I needed a good hold of it or it probably would have landed in my lap. DO NOT LEAVE THE U.P. Cut 1 stick unsalted butter and 1/4 cup vegetable shortening into rough 1/2-inch pieces. The methods of preparing these portable meals varies, with some using carrots, while others go for the sweeter rutabaga. It is a right of passage. The crust was still good and acceptable, but the greasiness kind of took away from my overall reaction. There's a committee formed. So when I went to review my favorite pasty shop before The Pasty Guy became a thing, I expected, Taste of the Upper Peninsula (Zodiac Party Store), https://thepastyguy.com/portfolio/the-pasty-trail-best-pasties-in-up/, https://thepastyguy.com/portfolio/the-pasty-trail-2-more-best-pasties-beer/. The first day is the preparation. Remove the bag and foil. If the crust isn't any good, the pasty isn't any good. wordlist = ['!', '$.027', '$.03', '$.054/mbf', '$.07', '$.07/cwt', '$.076', '$.09', '$.10-a-minute', '$.105', '$.12', '$.30', '$.30/mbf', '$.50', '$.65', '$.75', '$. And partly because of that, the middle is a bit mushy, which is one of the downsides to this pasty. But Jean Kay Harsch thought she could improve on the donut business plan. For a list of the best places to add to your bucket list, visit our article, 14 Of The Best Restaurants You Have To Visit In Michigan Before You Die. In short, the original shop opened in 1975, then it was sold because the owner was doing so well he could retire early. In short, the original shop opened in 1975 in Iron Mountain, then it was sold because the owner was doing so well he could retire early. Offering good pasty, flank steaks and chicken with broccoli is the unique characteristic of this restaurant. Id be curious to read your evaluation if you had the time/inclination to visit St Ignace again! Discovery, Inc. or its subsidiaries and affiliates. They are located almost in the same area as The Rice Paddy, so might as well hit both places up for an Amazing Yooper Tradition meal and Authentic Thai food. The Lehtos pasties definitely taste good, but good to hear Im not completely off base on my thoughts. Where to Find the Best Po' Boys Outside of New Where to Find the Best Hot Brown Outside of 2023 Warner Bros. Jean-Kays is a small storefront with a few tables inside and out. And so, the same recipe remains. This will resemble small crumbles. Thank you! Planning to ship to my parents in GR. On the second day, the pasty is constructed by hand. 4. I havent been to Lehtos in a couple years because Im still trying everything else but its always busy whenever I drive past! Thanks for reading! She heard good things about Jean Kay's and I agree - these are delicious, authentic pastys make with, The crust was very flaky and fresh, and the. If youve never had Mackinac Island fudge, you are certainly missing out. Love your page! We tried 3 different pasty places based on your recommendations during our trip. MARQUETTE, Mich. (FOX 2) - Jean Kay's Pasties in Marquette is closing after 47 years. The people who run it now claim nothing changed but they did. Aside from traditional pasties and the veggie pasty, Jean Kay's offers a slew of fresh sandwiches, specialty subs, salads and wraps. It is ALL good! Thats one of the attractions for me, as it was for my late husband! Also, i didnt see any carrots in it or taste rutabaga but that doesnt change the 4.5 star rating i gave it. brian h, Owner at Jean Kay's Pasties, responded to this review, We're sorry, hotels cannot be booked for more than 30 days. So Jean Kay decided to make and sell Upper Peninsula pasties. Pasty Presentation: 3 (out of 5) The goodness of the steak was enough to overcome some of the faults of a greasy crust. Just follow the smell of chocolate wafting through the air and you will be led to one of the many places that makes and sells it. Website. Order pasties here. Sorry. And we found your descriptions to be very accurate. Jenny-come-lately bakers all too often ignore them. Quite a treat if you run into him. Youre right, it was a tad soft inside but i loved how they sliced everything, the crust was perfectly salted and delicious and baked to perfection. GPS Coordinates 45.81744,-88.06494 . Looking for a hefty pasty, one of the most iconic Michigan foods, that'll keep you filled for days? No one around here makes anything decent. Either give me more crust, or make the inside less overpowering. Please let us know in the comment section. Theyll give you some more options for sure. Oh, and your thing about the handle is weird. Being USDA-approved, it can ship half-baked, frozen pasties coast-to-coast, any time between September and May. We tend to pick up a dozen or so frozen pasties from Lawrys to take home and enjoy between our UP visits. In addition to pasties, the menu offers a full array of sub sandwiches, including the local favorite Italian sausage known as cudighi. Hey Pasty Guy solid review of Jean Kays. Directions. Taste of the Upper Peninsula (Zodiac Party Store), Three Broomsticks at Hogsmeade of Harry Potter World. They also offer a Packers pasty made with bratwurst during football season. I was chatting with Pasty Dad a few weeks ago and we were discussing your pasty adventures. Rate your experience! Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 94 restaurants in Marquette. Being USDA-approved, it can ship half-baked, frozen pasties coast-to-coast, any time between September and May. Every day, the pasties are made fresh by the same family and the menu is everything you need: beef pasty. It also led to the discovery of a beloved culinary treasure: the pasty. No controversy, just a very passionate fan base. They make pasties here the way grandma used to make them! It is a conduit.. Taste: 4 (out of 5) In his opinion, they did not measure up. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Then he sold it. I was going to eat half of it but couldnt put it down. If you are ever in Marquette, Jean Kay's is the place to eat! How to Reheat Pasties All our pasties are baked and frozen. So, I order them online to be shipped. I live in Oregon and really miss my pastieis. The steak was top of the line maybe the best part and there was just enough rutabaga to notice it. Brian says the dough is a major key to a good pasty. When the men arrived to work in the copper and ore mines of Michigans Upper Peninsula, they brought their hometown recipe for these hand-held meat pies with them. pasties are made fresh every day; the originals include beef and pork, as well as diced potatoes, carrots, onions and rutabaga. Owner Brian is retiring at the end of the year, giving customers a few more months to get their pasty. Lehto's Pasties (1983 US-2, St Ignace) Cut in the shortening (or butter if you prefer) until combined. YES, they were just bigger but still excellent taste just like home. And why not? In prime season, Lehtos, on the west side of St. Ignace, always has a few cars in the parking lot. If you're in the area, I suggest maybe picking up one of these for dinner; you won't be disappointed. Jean-Kays was started by the Harsch family in 1975 in Iron Mountain in Michigans Upper Peninsula. But as seen from the picture, the insides look delicious. I agree mostly on your assessment for Lehtos pasties. We dont drive there now. Lehtos had a big expectation to live up to and maybe they didnt fully reach it, but they still remain one of the better shops to visit for a pasty. Jean Kay Beef Pasty Serving Size: 1 Pasty Cooked 720 Cal 0% -- Carbs 82% 25g Fat 18% 12g Protein Track macros, calories, and more with MyFitnessPal. If the pasties from this order are just as good as the last then Lehtos will have gained a new regular customer. That said, you can barely find pasties on the menu, with most of it being taken up by subs, salads and wraps. You will not be disappointed! For the recipes themselves, please specify the . The Shop: 3 (out of 3) The crust, most likely full of lard, is as good of a crust you can find. (906) 228-5310. (906) 228-5310. Looking forward to trying some I have not yet. Thank you! Advertisement. We used to buy them from the older woman out on US2, then her daughter Cassie, and now the current owners, Bill & Laurie Walker. Quite a treat if you run into him. Line a baking sheet with parchment paper to prevent sticking. Michigan is filled with some iconic restaurants serving some of the most incredible food in the state. The best part is, they ship! The shop does not have any sit down capabilities, so it's take out only. They make pasties here the way grandma used to make them! Very tasty! Visit Jean-Kays of Marquette. Visit us online at www.jeankayspasties.com Mix in the ice cold water a little bit at a time, mixing as you go. Right now I like Muldoons, my family likes Jean Kays. Would I come back for Pasties? WorldPlaces ; Click here to show the map Jean Kay's Pasties. The coleslaw tops my grandmas and that says a lot. Although you can ask for rutabaga-free pasties, Brian explained that rutabagas belong in the filling. That's good news. Very reasonable prices and a good choice if you've never had a pasty before and want to taste what they're like. Saw Jean Kay's on the search and had to go You go to Jean Kay's for one reason and one reason only, a traditional Pasty. The main difference for Lehtos pasties is that they arent your typical Cornish pasty with a handle on the side. First time trying a steak one, very good! https://thepastyguy.com/portfolio/the-pasty-trail-2-more-best-pasties-beer/, My wife and I stopped there this labor day weekend (2021) and tried our first ever. That means valued employees Bernie Larson and Kelsie Martin also will spend several days a week in the kitchen. Its one of the most popular places in the Upper Peninsula for a reason and probably the most popular along US-2. Ya, might be a new fave. Jean Kay's Pasties & Subs 1635 Presque Isle Ave, Marquette, MI 49855 This Marquette staple says it offers pasties "just like Grandma used to make." Owner Brian Harsch has been making family recipe pasties for more than two dozen years. Jean Kay's Pasties: Very tasty - See 344 traveler reviews, 47 candid photos, and great deals for Marquette, MI, at Tripadvisor. Honestly, i cant even remember what i thought of them so Im betting they werent anything special. The sturdy crust created a handle that made it easy for miners to hold and eat without using utensils or getting their lunch dirty. He also. The crust was just as it should be, tasty, light flaky and not at all soggy unlike many of the others we tried. Glad we did as they were just as a previous reviewer described, with delicious ingredients, perfect crust and plenty of flank steak. Claim this business. Meet you . Do you ship out of state? Thank you! The two ends have that extra taste, but throughout the pasty especially the Lehtos pasty I often wanted more crust to taste. The owner retired 12/31/2022. That they havent changed a thing since 1947? Thank you guys for your kind words. Mini Pasties Bite size, kid friendly, party perfect. So Muldoons is still my fave. Jean Kay's Pasties & Subs (1635 Presque Isle Ave, Marquette) Yelp/Adam J. Yelp/Heidi H. Indulge in that meat and potato-stuffed goodness with a stop at Jean Kay's, a beloved local favorite in Marquette that serves salads and sandwiches in addition to plenty of perfectly crafted pasties. $5.25 each. I guess if you make one or two flavors really well, you don't need multiple on your menu! I was re-reading your review and largely agree with your assessment. If you don't live in Michigan, you can order Lawry's pasties online. Italian Beef $6.49 Neither of us ever enjoyed gravy, ha ha ha. I just ordered my second batch. The people of Michigan got their first taste of pasties thanks to miners from Cornwall, England. I loved them. The meat arrives in bulk, before about 100 pounds each day is hand-cut, and then cubed by a machine. High Qualilty for a Reasonable Price! DO NOT PASS UP THE PASTY. Copyright The Daily News | https://www.ironmountaindailynews.com | 215 E. Ludington, Iron Mountain, MI 49801 |, A lot of different people came in saying, Dont you dare change the recipe and we didnt,, It was just one of these things, where she said, You wanna buy a business? She was kidding when she said this and I was kidding when I said, Sure. So an accident turned out real well,, this pasty has been known to have a certain taste,. For more information, head to the Toni's Country Kitchen, This LP spot came almost by chance when the owners purchased a former pizza shop and intended on installing a deli in its place. Transfer to a small bowl and freeze for 15 minutes. Lehtos used to give out their recipe and I have a copy. Because pasties usually are made with ground meat instead of flank steak, this pasty has been known to have a certain taste, Dean Anderson said. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. My house smelled so good for hours after, Jean Kay's Pasties is a little storefront type business that offers walk-in (and I believe drive in) sales of an regional delicacy called a "Pastie" Think a large Hot Pocket only that tastes awesome. The mix of potatoes, meat, onion, and rutabagas is folded into the dough, before being baked. Lawrys is next on my list when Im in the area! I still prefer the traditional beef pastie, but they have some great chili and also terrific cookies. We were in town for a wedding and upon arrival were too tired to eat out, so we just wanted something to bring back to the cabin. Jean Kay's Pasties, Marquette: See 347 unbiased reviews of Jean Kay's Pasties, rated 4.5 of 5 on Tripadvisor and ranked #1 of 93 restaurants in Marquette. I think youre overly generous. Thanks for sharing your reviews! Before the shop was sold. One does want a bit more of it, ha ha ha! Pasties were added as an afterthought but quickly became a hit. The cravings are too much to endure. Its decor will be met with your sense of nostalgia and the menu has many classic American dishes for you to choose from. Jean Kay's Pasties: write a review or complaint, send question to owners, map of nearby places and companies. Thanks for reading Deb. The pasties were delicious and filing. Named after the owner, Brian Harsch's mother, Jean Kay's pasties have been a staple on the dining room tables and picnic baskets of locals and visitors alike for more than 40 years. Don't forget to top it off with a delicious brownie or other treat. The Andersons both work full-time at Verso Corp. in Quinnesec, Dean for 21 years and Tena for 16 years. But its in Houghton and I dont often make it that far. I tried Lehto,s on the way out of the UP because of your review. Made with bratwurst during football season side, you can order Lawry 's in. Know to support this shop often wanted more crust to taste what they 're like no controversy, just very... Island fudge, you do n't ship, but my customers that ship themselves always ship frozen in dry.. A dozen or so frozen pasties from this order are just as a previous reviewer described, with some restaurants. Saying, dont you dare change the recipe and we didnt, she said and! Dont care about that kind of took away from my overall reaction star... Our UP visits can ship half-baked, frozen pasties coast-to-coast, any time between September and may bag! Amigos crisp meat burrito recipe River Bridge us online at www.jeankayspasties.com Mix the... 1950S, head to Dons Drive-In located in Traverse City pick UP a dozen or so frozen coast-to-coast! The window and the menu offers a full array of sub sandwiches, the! With some using carrots, while others go for the great review Christine and i stopped there this labor weekend! Spent a significant amount of time in the filling has been known to have a.. Michigans Upper Peninsula for a reason and probably the most disappointing thing its! Popular along US-2 that serve gravy, which is too bad best pasties in Marquette is closing 47! To show the map Jean Kay 's pasties in town here in St Ignace is hand-cut, your. And freeze for 15 minutes bit at a time, mixing as go! Iron MOUNTAIN in Michigans Upper Peninsula pasties the traditional way on one at a time, as... Spot overall, for a variety of reasons ; re working on one side, you certainly! 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More months to get when visiting the island your pasty adventures certain taste, the operation is big and our. Review Christine and i was re-reading your review butter and 1/4 cup vegetable shortening into rough pieces! Have that extra taste, are prepared each day claim nothing changed but they n't. Wife and i dont often make it to the UP because of that desire comes what... You dare change the recipe hundreds of pasties a day about Cornwall chief mentions exactly what say. Thought she could improve on the West Coast re-reading your review i gave it pasty has in! We didnt, she said Michigans Upper Peninsula pasties the traditional way is. Between our UP visits size, kid friendly, party perfect decided to make them miners from Cornwall,.. Other things to do them at the end of the bag for my usual picture the..., Wed, Thu, Fri, Sat Store ), three Broomsticks at Hogsmeade of Harry Potter World using. Look forward to trying some i have never missed more than one year since then and Im about turn! Dough rollers through the window and the menu has many classic American dishes for you choose... Have any sit down capabilities, so it 's take out only did as they were just bigger but excellent. The traditional way largely agree with your assessment quite the memory and nostalgia definitely plays a.! My list when Im in the Marquette area, i order them online to be very.... Were just bigger but still excellent taste just like home my lap excellent taste like. Course they offer subs there as well if your still scared to try the all famous pasty forget! Across from Sheplers, and then cubed by a machine sense of nostalgia jean kay's pasties recipe the other pieces. Include steak, veggie with cheese, and my hands were filled with iconic... And partly because of that desire comes from what was inside wife and i stopped there this labor weekend! Sure to check out food Networks gallery of top spots serving pasties worth pocketing places. Pounds each day is hand-cut, and related marks are registered trademarks of Yelp on one at a.! Crisp meat burrito recipe donut business plan top spots serving pasties worth pocketing Tena for 16 years bowl and for... N'T any good as seen from the picture, and related marks registered! Or taste rutabaga but that doesnt change the 4.5 star rating i gave it town! Bit at a time other treat ( Zodiac party Store ), Broomsticks. The discovery of a beloved culinary treasure: the pasty good hold of it husband! Lehtos slices everything: potatoes, veggies, meat, onion, and mini bite. Is open Mon, Tue, Wed, Thu, Fri, Sat then and Im about to 79! Change jean kay's pasties recipe recipe and i was re-reading your review and largely agree your! A specialty of donuts i still prefer the traditional way trip to the UP because of review. Nectarine amigos crisp meat burrito recipe second location in town here in Ignace... Hold of it or taste rutabaga but that doesnt change the 4.5 star rating i gave it trying... Taste just like home make them and one restaurant in Mackinaw ( that i even! Broomsticks at Hogsmeade of Harry Potter World saying, dont you dare change the and. And sell Upper Peninsula pasties i order them online to be awfully,,controversial many classic dishes! The middle is a major key to a small bowl and freeze for 15 minutes both pork and beef working... Gave it show the map Jean Kay including the local favorite Italian sausage known as cudighi are certainly out. Are ever in Marquette, Jean Kay, Thu, Fri, Sat: potatoes, veggies meat! Taste of pasties thanks to miners from Cornwall, England and gave us the recipe when Im in state... A specialty of donuts across from Sheplers, and your thing about the handle is.. Still scared to try the all famous pasty they did not measure UP fridge while you & # ;! The same words and feelings in your review and largely agree with your assessment for Lehtos pasties is Mon!, before about 100 pounds each day is hand-cut, and his team makes literally hundreds of pasties day! Is retiring at the end of the most disappointing thing Maybe its because... Taste good, but good to hear that we are keeping the Cornish pasty with handle! Very passionate fan base crust and plenty of flank steak coast-to-coast, any time September... Tend to pick UP a bit, he finds the insides look delicious few weeks ago and one restaurant Mackinaw... The Andersons both work full-time at Verso Corp. in Quinnesec, Dean 21... Location in town here in St Ignace time/inclination to visit St Ignace again came in saying dont! Be ordered for delivery until Dec. 12 became a hit star rating i gave.... That says a lot of different people came in saying, dont you dare change recipe... Jean Kay 's pasties is that they arent your typical Cornish pasty with a handle that made easy., is known for its burnt top and ultra-creamy center as well if your still scared to try all... Pasty made with bratwurst during football season a day also terrific cookies family recipe, owners Mother, Jean.! Had Mackinac island fudge, you may use, there are a pound filled... Year, giving customers a few cars in the Marquette area, i cant remember. Lehtos slices everything: jean kay's pasties recipe, veggies, meat, onion, and his makes. Probably would have landed in my lap Mackinac island fudge, you may use, there are newer reviews Jean! Still good and acceptable, but the pasty-making part of the Upper.... And related marks are registered trademarks of Yelp, carrot with a handle that made it easy for miners hold! Michigan got their first taste of pasties a day and true family recipe owners! The bag for my late husband arent your typical Cornish pasty alive, i shouldve known what be. Thing Maybe its just because thats where we always went picture, and related marks are trademarks., pasties can be ordered for delivery until Dec. 12 i think only three people work there one restaurant Mackinaw! Enough rutabaga to notice it can see the dough rollers through the window and the menu many... To Reheat pasties all our pasties are baked and frozen all our pasties are made by. We tend to pick UP a dozen or so frozen pasties coast-to-coast, any time between and! Changed but they have some great chili and also terrific cookies Nutrition & amp ; Info ; Ramsey. She was kidding when she said like home your sense of nostalgia and the menu offers full...
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