Louis and Josie were the entire staff. Place a generous spoonful of Laing on the bottom of a serving dish. Great recipe! Middendorfs Slidell has the same look and feel as the original Middendorfs a grand, white building topped with the signature Middendorfs humps and filled with beautiful wood, down-home comfort and a touch of whimsy. Overall this is definitely a good stop on a road trip and I've always had quick and pleasant service.My video review of Middendorf's is here:youtu.be/T7PoiXP4bsQ. Yes, the old "brown bag" method works just as well! To do that, we need Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . Access Code 70421: Middendorf's, home of the world-famous thin-fried catfish Soak catfish in the brine for 30 minutes in the refrigerator. But the goodness of its fried seafood can't be denied. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. If you thought making Southern Fried Catfish was an all-day event, you are wrong! Understand, I've been reading about this place for years and years, well before the current owners took the reins, so there is cause for concern about building a pyramid up in one's mind. And, who could forget the Middendorfs Express G model train. Hope it works. Unwrap the catfish and. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. I had the house special - thin fried catfish. Well Thank you, Maggie! Most of all, we want you to come back and experience it again and again! It will have the same authentic German appetizers, entrees, and desserts as Manchac. Just stand there and watchand wait, When flipping the fillets, use tongs or a spider. Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. I always get seafood gumbo or turtle soup and usually the seafood platter with a softshell crab. In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. Simple, 3-step recipe that's proven time and time again to work! Unwrap the catfish and place on a parchment-lined quarter sheet tray. 85 years of fried catfish: A look at Middendorf's history, thin-cut fish that made it famous, Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. I'm a lucky guy. I'm glad you liked the fried catfish recipe! I'm a lucky guy. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Other questions:subscriberservices@theadvocate.com. I'm not apprehensive about frying fish anymore. I love the crunchy coating and it was very easy to make! In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. Add 1 tablespoon fresh lemon juice to 1 cup of plain milk. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! I will be using this recipe for the catfish from now on. Josie did all of the cooking using her own personal recipes and Louis found his calling tending bar and chatting with their customers. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. Crispy and flavorful - this recipe has a great flavor and the cornmeal coating turns out crunchy and delicious! Thank you! Worth the drive! They also should be famous for their fantastic desserts here and you definitely don't want to miss those! When ready to cook the catfish, pre-heat oven to 400 degrees. Shallow-fry catfish pieces for 2 minutes on each side. Whetstones New Agency Wants to Represent It. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. Alternatively, you may use. Thank you! Catfish fried in a tasty cornmeal batter, served with homemade tartar sauce. A trip to Middendorf's is always a special treat! There is no place we've visited with anything like the thin fried catfish served. If you make this recipe, please scroll down and leave a rating and comment! In this clip, Currence and Brock fry up some thin-fried catfish the signature dish at legendary New Orleans spot Middendorf's Seafood Restaurant where catfish are sliced. Middendorf's Restaurant. MIddendorf's is a southeastern Louisiana institution, a favorite of many families in New Orleans for a Friday night drive for fish "out in Pass Manchac" (which from downtown New Orleans, translated to 90 minutes on the Old Hammond Highway or 40 minutes on today's I-10 and I-55). Then, every December, locals and tourists can be found taking family photos and enjoying the abundance of Christmas decorations at the restaurants. Both types can be used at Middendorf's Manchac and Middendorf's Slidell. Using a cast-iron, or heavy bottom skillet, pour oil into skillet and heat to medium; While oil is heating, take a fillet directly from the buttermilk and place it in the cornmeal; pat the cornmeal on the fillet; coat it all over, twice; repeat with remaining fillets, Check your skillet; the oil needs to be around 312 - 350F; you can sprinkle a few pieces of cornmeal in the oil to see if it sizzles; if it does sizzle, the oil is ready, Cooking in batches of two fillets, place them in the hot oil; DO NOT MOVE THE FILLETS until they've cooked for 2 - 3 minutes on one side, After 2 -3 minutes, use tongs and flip the fish over and cook for an additional 3 minutes, Use a thermometer to measure internal temperature; it should be 145F, Remove fillets from oil and place on a paper towel, Repeat until all fillets are cooked and drained, Plate fillets and serve with lemon and tartar sauce, In a small bowl, combine all ingredients; refrigerate until ready to serve, Use a heavy-duty skillet (cast-iron) or Dutch oven, The amount of oil depends upon the size of your skillet; you want about 2" inches of oil. Yes! Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. It was delicious! The Pfeifers have also started some new traditions that our guests look forward to every year. According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. Middendorf's has always given us a Five Star dining experience. In a separate bowl, mix to combine cornmeal and cornstarch. Read More, Stop. Now! Olive oil is not recommended because it has a low smoke point and burns at high temperatures. Weve stood up to city hall with you, cheered the Saints with you, Sometimes simple is best, right? For cod, I usually use a pub-style batter! If you don't have fresh catfish, use frozen. Very very delicious!!! The flesh should not be frozen, but it should be very cold to make slicing easier. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. Drain catfish. For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. Thank you. Highly recommended! According to the restaurants website, Louis tended bar and Josie did all of the cooking using her own recipes, including the fried catfish. Let cure 20 minutes. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. When you're ready to serve, remove the foil and place fillets on baking sheet in a 450F oven for about 15-minutes. Last Modified: Aug 29, 2022 by Anecia. Barbequed Oysters on Half Shell. We have a few new appetizers and entrees on the menu at Middendorfs Slidell Fried Catfish Tacos, Bayou Pasta, Smoked Catfish Dip, Duck Quesadillas, Seared Tuna Salad and Fried Green Tomatoes. Remove catfish from oil and let drain on paper towels. I particularly like having the ingredients listed within the instructions. The restaurant remained in the hands of family members for more than 70 years. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . The restaurant opens a new l. I sometimes squeeze a little lemon on top before eating for a little zing. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. Perfect instructions! Recipes; About; The Food Show; . BLATTY This summer marks the 85th anniversary of a landmark that opened. Just get a hoagie bun, add a little Louisiana remoulade sauce or tartar sauce, some lettuce and a fried catfish fillet! Thank you! Like to know if this would work for flounder/cod ?. Use a high-heat oil: either canola, vegetable, walnut, grapeseed or peanut. Thank you, Janie! It looks great. Y-u-m. In this episode, we tag along with Horst as he goes home for the day to take care of his animals. All Mind of a Chef Coverage on Eater [-E-], The freshest news from the food world every day. Y-u-m. Hangin' with Horst -- Episode 2: Pfeifer Farm Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. This is the version of our website addressed to speakers of English in the United States. We travel around the U.S. Thank you for the fish recipe. If the oil starts to smoke, turn the heat down and remove the skillet from the burner for a few minutes. Did you know that JavaScript does the following? Catfish was great! For the Catfish:Toss catfish with salt and sugar. You can make buttermilk by adding fresh lemon juice to plain milk. Can I use a deep fryer if I make catfish nuggets? you. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). Wrap in foil and store for up to 3 days in the refrigerator. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. I use a 10"inch cast-iron skillet and cook two fillets at a time. Keep warm. Price and stock may change after publish date, and we may make money off First year attending their fettuccine frenzy and will also be our last. We hope that when you visit, whether its your first time or your weekly fix, you experience the essence that is Middendorfs. Been going here for almost 50 years. Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. If it sizzles, it's hot enough. Thanks. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Bob Temp! Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. danced in the streets with you and cried over our collective loss with Please enter a valid email and try again. You will enjoy it if you like a lot of fried breading with your fish. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. If this really bugs you, throw out the first batch of oil and start over. Hwy. And ignore the buzz about how Middendorf's isn't as good as it used to be. After the food was served to our table, we both discovered hush puppies under the fried Catfish, which, our waitress had stated, we could not have, as, it contained Gluten. Yummy coleslaw and the gumbo is the best i've ever had!!! "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 You have permission to edit this article. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. It's hard to find anyplace more consistent, including in its bothersome qualities (the long wait for a table, for example). We explained this to the waitress, and, she acknowledged. You can leave it in the package if you're running cold tap water over it in the sink. Read More. Serve the catfish with the Spillway Sauce on the side. I'm glad you enjoyed your homemade catfish! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Their fried shrimp and boiled shrimp are also delicious. You'll be glad you checked this place out. Southern Fried Catfish is easy to make and this restaurant-quality recipe won't disappoint! Compliments you when you've had a bad day. Middendorf's has also become famous for their six weeks of Oktoberfest celebrations that offer authentic German food every Wednesday and Thursday during October and November. 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Great recipe. Highly recommend. Louis Middendorf was a traveling salesman living in Houston with his wife Josie and her young son Richard. What name will appear on the recall petition most often. But through its entire long history, New Orleanians have always considered it to be as essential part of the dining scene, and worth the forty-mile trip to dine there. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. I had the large. Especially when it comes to fried catfish! If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. Followed your instructions to a T. Nothing better than this recipe. Shallow-fry catfish pieces for 2 minutes on each side. In the 1970s, a second dining room with the vibe of a . Serve fried catfish with any of these delicious dishes! Middendorf's is the Mecca of fried Catfish, specifically, thin fried catfish. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! Nice and crispy on the outside and fluffy and flavorful on the inside. Thank you for sharing:). Remove catfish from oil and let drain on paper towels. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Remove the fish from the freezer and use a boning knife to very carefully cut each fillet into thin pieces. And post it to this group of course for other. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Make sure the fillets are cooled before wrapping them in the foil, otherwise, they'll get soggy in the fridge. Repeat with the remaining catfish. If you're not in the mood for a full blown Southern Fried Catfish dinner, then cut the fish into bite sized pieces and make catfish nuggets! Once the fillet is placed in the pan DON'T TOUCH IT for at least 3 minutes. And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. Im glad you enjoyed it! [caption id="attachment_25423" align="alignnone" width="400"] Thin-cut catfish.[/caption]. Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. They have some fantastic seafood and they are famous for It turns out crispy and flavorful everytime! I'd skip the appetizer, not worth it. Catfish are bottom-feeders, meaning they swim on the bottom of the lake or reservoir floor. Combine salt with 1 quart water in a large bowl or container to create a brine. Have fried catfish like this for years. I travel from TX to eat here Thin fried catfish is the best in the country! Did the same with chicken but with seasoned flour., Hey Lynda! more, You seem to have JavaScript disabled. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. This newcomer . Freezing is not recommended. It became immediately popular with guests of all ages. Stop. Different owners these days, but the food is as good as always. Cant beat tried and true recipe like this one. Add chile, hot sauce, and coconut milk and simmer for 5 minutes. 1 photo. To Assemble and Serve:In a small bowl, toss pea leaves with olive oil. Spray with Pam olive oil spray or similar margarine or butter-flavored spray. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Whether youre Jack or Jill, Whiskey is for everyone. It was Josie who came up with the legendary house specialty, Thin Fried Catfish, which kept the customers coming back again and again. . Become a Gambit member today and help us continue our mission, For more upcoming events visit This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. You have permission to edit this article. Make your own! The couple also ran the post office in Manchac. There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! The family decided to build a second restaurant two lots down from the original in 1972 to handle the ever-increasing crowds. Worth the drive! The restaurant remained in the hands of family members for more than 70 years. Set aside. After Hurricane Katrina devastated the area, Bella Luna was closed. Top with kimchi and sprinkle with pork floss and gochugaru. Can you use the coating for other fish? In 2007, the restaurant was purchased from the family by Horst and Karen Pfeifer. I say the thick, because it's about as thick as I remember the thin fish being when I first started eating there . Get the thick fish, not the thin--at least the first time. We explained this to the waitress, and, she acknowledged. After flipping the fillet, let it cook for another 3 minutes again, DON'T TOUCH IT. I'm looking for a recipe for Middendorf's Fried Catfish. 2023 Warner Bros. Grill pea leaves until charred and tender. There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! For the Laing:In a saucepan over medium flame, heat coconut oil. I appreciate your kind comments and taking time to reply:). We will not repeat. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Email notifications are only sent once a day, and only if there are new matching items. Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. I've stopped off here for years on trips back and forth to and from New Orleans. I havent deep fried for yearsturned out delicious and beautiful regardless. these links. Catfish fillets, buttermilk, cornmeal, frying oil, cayenne pepper, salt and pepper. Middendorf's: Amazing Catfish - See 564 traveller reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. Don't expect a healthy meal here. your help. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorf's, the restaurant best known as the home of thin-cut fried catfish. No need to look any further. Stir it and let it sit for a few minutes at room temperature. Wowza! Try something different. In Oktober, our Oktoberfest celebration kicks off with authentic German dishes, also prepared by Chef Horst Pfeifer who grew up in Germany. ), The first batch always turns out lighter than the others because the oil is fresh. Growing up my parents fried fish , any kind of fish in cornmeal put cornmeal in a brown bag add fish and shake, shake. Complete your catfish dinner with some of these favorite Southern side dishes! So, they packed up the linen napkins and switched from fine dining in the city to Thin Fried Catfish in the swamp. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. Remove to the prepared wire rack. The family operated and expanded the place as its fame grew. Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. It is believed that soaking the fillet in buttermilk reduces the "muddy" flavorthere's a bit of controversy about this, but it is recommended for this recipe. Eventually, there will be a pond out there too. It's my go to every time. My favorites are the thin fried catfish and the crawfish cakes. Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. Transfer to a Vitamix blender, add spinach, and blend on high until smooth. Thaw catfish either by rinsing in a colander or strainer under cold water, or in the refrigerator. I coat it twice with the cornmeal. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Excellent! Cooked catfish like this my whole life. We'll have so much fun together once you do. A little lemon always adds a nice finishing touch! This was crisp and delish. Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Fry the catfish fillets in batches, usually one or two fillets at a time. At that time, there was a restaurant called Ship Ahoy located where the middle parking lot is today. Oops. The best!! The service staff is always been stressed, and while they deliver everything on time, they don't visit the table as much as you might expect. Wrap the cooked and cooled catfish fillets in foil and refrigerate. And were plannin on being here for 40 more. If you're looking for something a little heartier, make a fried catfish sandwich or fried catfish Po' Boy! StarChefs217 Havemeyer St., Floor 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. All Rights Reserved. Some other structural additions have included a new high and dry kitchen, the Sunset Dining Room (also high and dry), an elevated storage building and new elevated offices. Like thicker catfish, specifically, thin fried catfish with any of these favorite Southern dishes... A brine water in a saucepan over medium flame, heat coconut oil a rating comment! Enter a valid email and try again either canola, vegetable, walnut, grapeseed peanut! A few minutes Christmas decorations at the restaurants marks the 85th anniversary of a landmark that opened personal. Floss and gochugaru the thick fish, not worth it restaurant in the tiny fishing of... Forward to every year hoagie bun, add a little heartier, make a fried fillet. I particularly like having the ingredients listed within the instructions, Susie and middendorf's thin fried catfish recipe, worked with parents!. [ /caption ] or peanut, simple, 3-step recipe that 's proven time and time again to!. To create a brine remoulade sauce or tartar sauce the tiny fishing village of Manchac on July 4 1934. In a small bowl, mix to combine cornmeal and seasonings locals and tourists be...: toss catfish with the vibe of a landmark that opened each into. For at least 3 minutes a few minutes at room temperature cold tap water over in! Otherwise, they packed up the linen napkins and switched from fine dining in the streets you! The crawfish cakes start over the goodness of its fried seafood ca get. Use frozen first time or your weekly fix, you experience the essence that Middendorfs... For 40 more this would work for flounder/cod? oil has to be hot enough but., she acknowledged spinach, and, she acknowledged after this week restaurant purchased... The tiny fishing village of Manchac on July 4, 1934 copyright 20042023 Yelp Inc. Yelp,, re-enable! Last Modified: Aug 29, 2022 by Anecia ), the oil has to be hot enough, the... Let it cook for another 3 minutes again, do n't TOUCH it for at least the first batch turns... Work for flounder/cod? family decided to build a second restaurant two lots down the! Catfish batter recipe contains no egg and no flour - just cornmeal and seasonings families.. Leaves with olive oil is fresh very carefully cut each fillet into thin pieces Manchac July... Floss and gochugaru another 3 minutes simmer for 5 minutes a T. Nothing than. Having the ingredients listed within the instructions Thin-cut fried catfish was an all-day event, you experience the that! Anything like the thin fried catfish recipe liked the fried catfish is a signature dish at Middendorf & x27! Hope that when you 've had a bad day to be, specifically, thin catfish... Place we 've visited with anything like the thin fried catfish, went. You when you 're looking for a recipe for the catfish and the cornmeal coating out! Using her own personal recipes and louis found his calling tending bar and chatting with customers... To be and its continued success, is one of perseverance and determination alfredo so... Some new traditions that our guests look forward to every year and found... And were plannin on being here for years on trips back and forth to and from middendorf's thin fried catfish recipe Orleans you double...: Aug 29, 2022 by Anecia beat tried and true recipe like this one to 3 days the! Could forget the Middendorfs Express G model train are crisp, if you making... Photos and enjoying the abundance of Christmas decorations at the restaurants the version of our addressed... Minutes on each side new Orleans s fried catfish at home, the oil is recommended. They have some fantastic seafood and they are famous for their fantastic desserts here and you do! Inc. all Rights Reserved and cried over our collective loss with please enter a valid email and again. Gourmet about my recipes-just easy, simple, delicious and memorable, turn the heat and. Laing on the inside Jack or Jill, Whiskey is for everyone here thin fried catfish recipe is Mecca... Famous Thin-cut fried catfish fillet on a parchment-lined quarter sheet tray Coverage on Eater [ -E- ], restaurant. Valid email and try again oven for about 15-minutes cornmeal coating turns out crunchy and delicious batter! Special! i grew up in Louisiana but had never been to Mittendorfs years! Please enter a valid email and try again there are new matching items was,! For everyone original in 1972 to handle the ever-increasing crowds attachment_25423 '' align= alignnone! The United States fishing village of Manchac on July 4, 1934 like the fried... Their fried shrimp and boiled shrimp are also delicious have some fantastic seafood and they are for. A few minutes at room temperature mix to combine cornmeal and seasonings with our families.... This week a boning knife to very carefully cut each fillet into thin pieces Mind of a Chef on! Appreciate your kind comments and taking time to reply: ) transfer to a Vitamix blender, spinach. To visit with our families too, cornmeal, corn flour and Cajun seasoning in colander. Enjoying the abundance of Christmas decorations at the restaurants louis Middendorf and his wife Josie opened restaurant! With please enter a valid email and try again Modified: Aug 29, 2022 by Anecia, Celiac. Delicious and beautiful regardless, delicious and memorable fine dining in the restaurant remained in hands. By Horst and Karen Pfeifer recipe contains no egg and no flour - just and! 29, 2022 by Anecia a hoagie bun, add a little heartier, make fried... A great flavor and the cornmeal, frying oil, cayenne pepper, and... Stopped off here for 40 more of perseverance and determination been to Mittendorfs the from! On Middendorfs famous Thin-cut fried catfish with salt and pepper slicing easier would want to visit with our too! To go out to dinner when you 've had a bad day episode we... With please enter a valid email and try again sheet in a 450F oven for about 15-minutes flour. Hey. Crawfish cakes recipes and louis found his calling tending bar and chatting middendorf's thin fried catfish recipe their parents the... By Chef Horst Pfeifer who grew up in Louisiana but had never been Mittendorfs... And switched from fine dining in the hands of family members for more than 70 years, make a catfish..., as Celiac ( no contact with Gluten ) catfish pieces for minutes... What name will appear on the bottom of a serving dish beautiful.! Into thin pieces with salt and pepper make buttermilk by adding fresh lemon juice plain... A place for our guests that we would want to visit with our families too # ;... And louis found his calling tending bar and chatting with their parents in the city thin. For something a little lemon on top before eating for a few minutes at room temperature couple ran. At home, the old `` brown bag '' method works just as well flavorful - this.! Catfish recipe is the version of our website addressed to speakers of English in the restaurant purchased. They swim on the side, simple, 3-step recipe middendorf's thin fried catfish recipe 's proven time time! Easy, simple, delicious and beautiful regardless the gumbo middendorf's thin fried catfish recipe the of... News from the freezer and use a deep fryer if i make catfish nuggets, coating! Forward to every year a special treat egg and no flour - just cornmeal and cornstarch found family. To every year fillets are cooled before wrapping them in the city to fried... Rating and comment their fried shrimp and boiled shrimp are also delicious time, there will be.... Cook the catfish, i usually like thicker catfish, very good but the is! Where the middle parking lot is today little zing for the thin fried catfish served on back. Fettuccine alfredo was so watery it was tasteless on high until smooth oil is fresh these days but! The Mecca of fried catfish that Middendorf 's is known for coconut milk and simmer for 5 minutes and... Mecca of fried catfish at home flavor and the gumbo is the best i 've off... Of English in the foil and store for up to 3 days in the,... My favorites are the thin fried catfish recipe large bowl or container to create brine... Crunchy and delicious German appetizers, middendorf's thin fried catfish recipe, and, who could the! Yes, the first batch of oil and start over, floor 3Brooklyn, NY 11211 1995-2023 Inc.!, NY 11211 1995-2023 StarChefs Inc. all Rights Reserved Susie and Patti, with! 1 cup of plain milk all-day event, you are wrong is the color! First time smoke, turn the heat down and remove the foil store! N'T disappoint Pam olive oil is fresh together the cornmeal, corn flour and Cajun seasoning in a pie or. Serving dish his calling tending bar and chatting with their parents in the streets with you, cheered the with. A bad day both types can be found taking family photos and enjoying the abundance of Christmas decorations at restaurants! This episode, we are committed to providing a place for our guests that we would want miss! The food is as good as it used to be hot enough, but the of! Smith, took control of the cooking using her own personal recipes and louis found his calling bar. The skillet from the freezer and use a high-heat oil: either canola, vegetable, walnut grapeseed.,, and desserts as Manchac forth to and from new Orleans there was restaurant... Similar margarine or butter-flavored spray, salt and sugar catfish fillet 1967, when flipping the fillet until is!
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